Fallen's Low Fat and Fast Chicken Cacciatore
Fieryskies' Herb Chicken and rice
Fieryskies' Chicken Parmesan
fieryskies' Spaghetti and Meat Balls
Aile's Jambalaya
xaos' super-easy, i-dont-feel-like-cooking-tonight, chili cheese chicken
Kestrel’s Sausage Biscuits
The one and only Dave’s Mom's Chicken and Dumplins
Fallen's Mom's Sherry Mushroom Chicken
Winston's ridiculously easy chilli con carne...
lynne's fried rice with egg
Andy's Tarka Dahl Recipe
Glen's Vanilla Cream
xaos' greatgrandma's torte chocolat, a la patisserie
Xaos' potato knish
Xaos' greek dolmathes (a.k.a. "dolma" or "stuffed grape leaves")
Fallen's CHOCOLATE MOUSSE
Just Me's Banana Cream Cheese Pie
JSG’s In-a-pinch Mashed Potato Salad
Xaos' mushroom and chile chicken
Aile’s Apples and Onions Chicken
xaos' chicken cacciatore
xaos' THE BEST creamed potatoes. No, really.
Fallen's Chicken Soup
xaos' california fajitas
JSG's Pescado en Mojo De Ajo (Fish in Garlic Sauce)
xaos' broiled salmon with lemon-herb sauce
Xaos' Fruit Salsa
JSG’S Bailey's Irish Cream Cheesecake
JSG’s Arroz con Pollo
JSG'S Mexican Corn Casserole
JSG's Queso Dip
xaos' stuffed roast duckling
The Bachelor's way Sweet & Sour Chicken (Brought to you by JM)
Justme's Meatball Stew
JSG's Seafood Corn Chowder
Justme's Sausage-Chili Squares
No title … just yummy goodness
Slow Cooker Meat Sauce
A Valentine's Meal
Justme's Easy and Fast Cheesecake
Justme's Mexicalli Rice
Pancake Batter
Chocolate Cream Pie
Butterscotch Confetti
Oven Steak
Fallen's Chocolate Chip Cookies
Tacos
Sweet Salad of the Gods
Bob's Beans
Justme's Dump Cake
Tinypixie's Porcupine Meatballs
Vegetarian Roasted Potatoes
Summer Salad
Mexican Sushi
Seafood Pico
JSG'S Guacamole
Chicken Filling
Honey Mustard Chicken
Beef Barley Soup
   



If you want to be updated on this weblog Enter your email here:



rss feed




Saturday, April 17, 2004
On the menu today

On the menu today:

Winston's ridiculously easy chilli con carne...



Ingredients per person:
mince 250g (for big eaters, ordinary people use 150-200g)
Half an onion
Half a tin of chopped tomatoes (use real tomatoes if you're so inclined, chop
before use, and add a little water at the same time.)
Half a tin of kidney beans
a teaspoon of chilli powder
tablespoon of oil
Beef stock cube
Optional - Soy sauce

Heat the oil in a big pan, maintain the heat until the end.
Chop the half onion, fry in oil until soft, add the mince and brown it. Add the
chopped tomatoes, then the chilli, then the kidney beans, stirring all the time.
Dissolve the stock cube in half a pint of water and pour that in. (If you like
add some soy sauce for a little extra flavour) Simmer it, stirring now and
again, till most of the liquid has gone (ie it looks right), and serve with
rice.

(FYI - Mince is ground beef)

Posted at 06:17 pm by fallendarkness

georgia
April 18, 2004   09:22 AM PDT
 
Thanks for this! I may just use it when im trying to impress my parents. they might even think i made it up myself. hehe. thanks n it better taste good!!
 

Leave a Comment:

Name


Homepage (optional)


Comments




Previous Entry Home Next Entry